Effect of probiotic strains upon intestinal immune system under cold stress
نویسندگان
چکیده
منابع مشابه
Effect of Probiotic and Herbal Extracts on Performance, Blood Biochemistry and Immune System of Broiler Chicks
The purpose of current study was to investigate the synergistic effects of indigenous probiotic strains isolated from the gastrointestinal tract with herbal extracts on gastrointestinal mucosa health (intestinal microflora) and immunity of broiler chicks. In current study, the effect of two types of probiotics (Iranian and foreign products respectively), phytobiotic (thyme extract), profit (...
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The administration of a carbohydrate-containing diet for 24 hours to rats previously fasted for 3 days led to a twofold increase in total intestinal sucrase and sucrase specific activity. The specific activity of maltase was similarly increased, but lactase activity was unaffected. The sucrose-containing diet led to a greater increase in sucrase than maltase activity, whereas the converse was t...
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Lactobacillus reuteri (L. reuteri) is a probiotic that inhibits the severity of enteric infections and modulates the immune system. Human-derived L. reuteri strains DSM17938, ATCC PTA4659, ATCC PTA 5289, and ATCC PTA 6475 have demonstrated strain-specific immunomodulation in cultured monocytoid cells, but information about how these strains affect inflammation in intestinal epithelium is limite...
متن کاملeffect of probiotic on morphology of digestive system and immune system in broiler chicks
an experiment was conducted under completely randomized design to study the effect of different levels of probiotic biomin imbo (0.0, 0.05, 0.1, 0.15 per cent) in starter, (0.0, 0.025, 0.05, 0.075 per cent) in grower and (0.0, 0.0125, 0.025, 0.0375 per cent) in finisher diets on morphology of digestive system and immuno system of broiler chicks for 49 days. 400 day old chicks (mixed male and fe...
متن کاملeffect of different levels of protein and probiotic on performance and immune response in broiler chicks under heat stress
this study was carried out to determine the effects of different levels of protein and probiotic (protexin) on performance, and immune response in ross (308) broiler exposed to heat stress. five hundred and forty one-day old broilers were employed in a compeletly randomized design (3×3 factorial arrangement) of 3 replicates for each treatment. the diets were formulated according to nrc (1994) r...
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ژورنال
عنوان ژورنال: E3S Web of Conferences
سال: 2020
ISSN: 2267-1242
DOI: 10.1051/e3sconf/202017503003